Friday, March 9, 2012

Spagetti, Siakap, Sayur dan Udang



Ari tu tengok ramai lak org update pasal spagetti aglio olio..
teringin nak buat..macam senang..

kebetulan ada bekalan udang..meh try...

tapi daun parsly tak dak..daun sup ada..jadik la kan?


tapi i rasa macam ada kureng sket..kurang pedas kot...
patut letak serbuk perasa ker?
sebab macam makan spagetti kosong jer...erkkk...
tapi FIL suka la pulak..

our dinner




lunch masak  esoknya masak siakap 3 rasa..
mujur ada nenas cube dalam tin..balance buat carrot cake aritu..
lepas ni siap la..segala menu buat mesti letak nenas tu..kalau tak bila nak abis?



abis lunch...ada balance ikan...
ada stock crab stick..
jom dinner malam ni kita masak nasi goreng island supreme


sayur brocolli dengan carrot parut balance carrot cake..hahaha..suma pakai yg balance punya...


owh lupa..cendawan pun ada..


ni bila tah punya menu...
udang goreng cili hidup resepi kak long..
dan sayur buncis...


bon apetit!





4 comments:

  1. masa anak2 kecik2 kaktek selalu masak spageti.... bila dh besar tekak depa bertukar jadi tekak jawa... adakaa...
    dah darah jawa mengalir kan...

    ReplyDelete
  2. Hi Harnidah, mana University you belajar all these delicious cooking? Ha ha.
    You the kind of wife a husband looks forward to come home to....
    Every dinner or lunch is a surprise....
    I suka tu ikan siakap dish.....ini makan sampai nmpak tulang, ha ha.
    Have a nice day.
    Lee.

    ReplyDelete
  3. Kak Tek:
    kecik2 biasala..semua nak berlagak omputih..
    bila dah besaq baru sedor anak melayu...hahahahaha

    ReplyDelete
  4. Uncle Lee:
    hahaha..i graduated from Mr. Google and Blog University...hahahaha

    itu siakap 3 rasa selalu boleh order at any seafood restaurant...
    u better try it whenever u balik kampung...

    Have a nice day..

    ReplyDelete